NEW YEAR EVE
Ground wild venison meatballs with hint of spice served with sherry tomato sauce, natural yoghurt, shaven parmesan & short bread.
Grilled Tiger Prawns
Whole tiger prawns marinated in dukah spice served with mamacado.
Served with vinaigrette shallot salsa & chef special dipping sauce
Homemade with vine tomato & creamy basil pesto sauce
Nz grass-fed beef served with roasted vegetables & mushroom sauce.
pan fried crispy salmon served with chargrilled vegetables & creamy harrisa sauce.
Boneless chicken morsels, chorizo, squid, clams, mussels, peeled prawns, green beans, red peppers, garlic, poached in paella rice.
Baked & filled with flat rice, shallots& spices with sherry tomato salsa &yogurt.
Turmeric Rhubarb Panacota
Served w wild berry sauce and vanilla Ice-cream.
Filled with roasted almond &walnuts topped with pistachios served with sweet saffron yogurt.
Zesty orange and lime tart passion fruit sauce and sorbet.
Kindly inform your wait staff of any dietary requirements or allergies. A few of our menu items are subject to availability.